Restaurant Operations Consultant · Boston

Restaurant Operations Systems for Boston Teams That Need Cleaner Shifts, Faster Training, and Better Follow-Through

I help owners, GMs, and bar managers turn messy handoffs, inconsistent standards, and tribal knowledge into practical systems their teams can actually use.

Boston-Based·16 Years in Restaurants·14 Years Behind the Bar·Practical Systems, Not Binders

Common Problems

What I Help Fix

If any of these sound familiar, your operation has a systems problem — not a people problem.

Shifts run differently depending on who's working

Sloppy handoffs between managers and teams

Training that varies by trainer

Opening and closing routines that drift

Bar standards that live in one person's head

Too much owner or GM babysitting

Start Here

Shift Systems Audit

A practical review of where the operation breaks down, where standards slip, and what should be fixed first. I observe a real shift, document the friction, and leave you with an action plan plus tools your team can use immediately.

Live shift observation
Friction scorecard
Written findings and priorities
3 practical tools customized to the operation
30-day action plan

Deliverables

What I Leave Behind

Every engagement ends with practical tools your team can use on the next shift — not a report that sits in a drawer.

Opening / Closing Checklists

Shift-ready routines that hold regardless of who's working.

Sidework & Daily Task Systems

Clear ownership of every recurring task, every shift.

Manager Handoff Logs

Nothing falls through the cracks between shifts or days off.

Role-Specific SOPs

Bartender, server, host, closer — each role documented clearly.

Onboarding & Training Roadmaps

New hires contribute in days, not weeks of shadowing.

Bar Setup & Workflow Standards

Station layout, pars, specs — consistent every night.

Pre-Shift & Shift Recap Tools

Structured communication that replaces verbal chaos.

Why Me

Why Restaurant Operators Hire Me

16 years in restaurants and hospitality

14 years behind the bar

Experience across high-volume, neighborhood, nightlife, hotel, and craft settings

Systems built for real shifts, not binders that collect dust

Practical AI tools that help managers move faster

Live Hospitality System

HouseList: Know Who Matters Tonight

HouseList is a shift-intelligence pilot I built for restaurants and hotel bars. Guests join by QR, visits are verified, feedback stays private, rewards stay staff-controlled, and managers get a clear view of who to recognize before service.

Know who matters tonight
Next-best actions for staff
Staff-controlled hospitality gestures
Directional repeat-revenue signals
Configurable VIP / regular / at-risk rules
Built for real shifts, not generic loyalty

Common Questions

What kind of restaurants do you work with?

Independent restaurants, cocktail bars, chef-owned concepts, multi-unit groups. Anywhere shifts need to run more consistently.

How does the Shift Systems Audit work?

I observe a real shift at your restaurant. Then I deliver written findings, a priority action plan, and 3 practical tools your team can use immediately.

Do you work with bars specifically?

Yes. I spent 14 years behind the bar across high-volume, craft, hotel, and nightlife settings. Bar systems are a specialty.

Is the first conversation free?

Yes. 15 minutes, no obligation. You tell me what's not working, I ask the right questions, and I'll tell you whether I'm the right fit.

What do you actually leave behind?

Practical tools: checklists, SOPs, training roadmaps, manager handoff logs, shift guides. One-page documents people can use during a real shift.

Get Started

Your Operation Deserves Better Systems

Tell me what's breaking down and I'll tell you what I'd fix first.